We work Fully Automatic …
MEET OUR BREAD PRODUCTION LINES!
Choose and contact us! We guarantee that we will give you the best support before and after sales.
Export All over the world…
FREE ASSEMBLY ADVANTAGE
With years of experience, there is no place where our products cannot reach. We draw, produce and provide turnkey assembly.
We work for the most professional. OKAY BUT….
What Systems Are We Using…?
FULLY SUITABLE FOR FOOD
CONVEYOR SYSTEMS
Special Systems for Dough Transitions
BEYOND THE STANDARDS
TUNNEL OVENS
Produced exclusively for Syria and Thin Pita Bread.
RESTING MACHINES
FIRST RESTING
Fermentation Time Between 5-7 Minutes
HIGH QUALITY
DOUGH SHEETING
14-38 Cm Diameter Opening Ability !
SUPER SENSITIVITY
CUTTING SYSTEMS
Dough is used to cut to the desired weight !
Fire Brick Conveyor
TUNNEL OVEN
Lahmajoun, Pita or Tortilla … What Would You Like To Produce?
DIFFERENT FEATURES FOR EACH BREAD
COOLING SYSTEMS
Round Flat Or Rotary System
Supports bread quality
LONG DOUGH REST
Fermentation Time Adjusted Between 6-9 Minutes
NEW GENERATION TECHNOLOGY
TANNOUR OVEN
Get quality bread! !
Extras
Fast Production
We produce our products in the best quality between 1-3 months, we care about time.
Worldwide Delivery
Wherever you come from, we will bring you our service by land and sea.
Easy Payment Options
We make payment plans that fit your budget.
Turnkey
We draw our products in Solidworks, bring them when finished and install them in the most appropriate way.
